Frannies Not-so-Fancies

Ingredients
100g Butter
1/4 cup of castor sugar
1/4 cup treacle
1 cup of plain flour
2 teaspoons of baking power
1/2 teaspoon of salt
80g of rolled oats
20g of flaked almonds
1/2 cup of sultanas
1/4 cup of glaze cherries

Method
Preheat oven to 180 degree C. Lightly grease and line a 19 x 29cm slice tin.

Gently heat the butter, sugar and treacle in a saucepan until butter has melted and sugar dissolved.

The flour, baking powder and salt should be sifted into a bowl. Stir in the rest of the ingredients in and then stir in the butter/treacle mix.

The mixture will be thick and sticky. Press it into the prepared tin and bake for 20 minutes.

Allow to cool before cutting into slices. You should get between 16 and 24 depending how big you cut them.